I always enjoy scallops but rarely make them at home. Today, while shopping I saw jumbo sea scallops and knew they would be perfect for dinner. These scallops are so easy to prepare, I served them with my Fresh Tomato Tart. What a wonderful dinner!
tarragon
Tarragon Chicken
Tarragon is an herb with narrow pointed leaves and has a distinctive mild anise or licorice flavor. It is best when paired with artichokes, bĂ©arnaise sauce, carrots, chicken, eggs, lobster, mushrooms and onions. This recipe highlights the flavor of tarragon adding a wonderful flavor combination to this dish. The chicken is easy to prepare and the results are an exciting […]