I have been traveling on and off for the last three weeks: Seattle to the Midwest to California wine country. From flying fish at Seattle’s Pikes Place Market, wonderful fried walleye in Wisconsin and single-vineyard wines in Napa; I have certainly had a great food and wine experience. After this break from my kitchen, I am ready to be back to cooking and entertaining. The Culinary Institute of America- The CIA at Copia in Napa – currently has a wonderful static display featuring the life of Julia Child. I just couldn’t help but reflect on this quote:
I love to follow my passion and I hope you too have a passion to follow. I am looking forward to 2020. Time to explore new recipes, ingredients and techniques for a fun year of food, cooking and entertaining.