Here ia a quick and easy recipe that I use for grilled pork chops. This is a never fail recipe and the pork chops are always moist and delicious. Looking for an easy recipe this weekend for your weekend dinner. This recipe is definitely one to try.
Bourbon Glazed Grilled Pork Chops
Ingredients
- 2 tablespoons sugar
- 2 tablespoons bourbon
- 2 tablespoons Worcestershire sauce
- 1/2 teaspoon ground cinnamon
- salt and pepper, to taste
- bone-in one inch thick pork chops
Instructions
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Combine the above ingredients in a zip top bag and marinate the pork chops for 1 hour. Remove chops and reserve the marinade. Prepare your grill to medium heat to 350 degrees. Place the pork chops on the grill over direct-heat and sear turning once - 2 - 3 minutes per side. Remove to indirect heat and cook until internal temperature is 145 degrees, about 10 minutes. Baste with the reserved marinade throughout the cooking time.