Unbelievably Easy Slow Cooker Pulled Pork

This recipe is so easy it is almost embarrassing to post.  Two ingredients and fantastic results.  Now that is one great recipe!   I usually use whatever BBQ sauce I happen to have in my pantry.  However, this time, I used a wonderful Virginia product that I received.  I used Shaffer’s Bold and Sassy Sauce. I always prefer to use locally made products in my recipes.  Their sauce is a vinegar/red wine based sauce with molasses, coriander, cumin and other spices.  It was a delicious addition to this easy recipe. 

slow cooker pulled pork

 Big Julie‚Äôs Bold & Sassy (16 fl oz) - $6.99



Unbelievably Easy Slow Cooker Pulled Pork
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  1. 2 pork tenderloins or one beef brisket
  2. BBQ sauce
  1. Almost too easy to post - in your slow cooker, pour in 3/4 cup of your favorite BBQ sauce. Add your meat of choice. Drizzle with an additional 3/4 cup sauce. Cover and cook on low for 7 1/2 hours. Shred meat, return to sauce to keep warm. Serve.
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