Who doesn’t love a hot cup of coffee with a wonderful biscotti? However, many times the store bought variety are so hard and crunchy from being on the shelves that you almost miss the melt in your mouth goodness of biscotti. I have made many varieties of biscotti and this one is one of my […]
Month: October 2015
Meatballs in Sour Cream Basil Sauce
Looking for an elegant dinner? Try Meatballs in Sour Cream Basil Sauce. You can prepare these meatballs in advance, refrigerate and cook just prior to serving. When you bake these meatballs, they retain their shape and then you simply add them to the sour cream sauce. They are fantastic served over rice or pasta, if […]
Spartan Olive Oil – you could be a winner!
If you have been reading my posts on a regular basis you will remember that I have posted two recipes using Spartan Olive Oil. It is one of my favorite oils and both of my recipes below have generated great traffic and many great complements. I received a note from Perry Konstas regarding their one year anniversary promotion […]