Place carrots in a medium saucepan, cover with water, bring to a boil and boil for 8 - 10 minutes or until tender crisp.  Drain carrots.  Preheat oven to 350 degrees.  In a mixing bowl, combine carrots, apple slices, salt and honey.  Pour mixture into a greased 9 inch baking dish.  Dot carrot mixture with butter, dust with paprika.  Bake, covered, for 45 - 50 minutes.