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Maple Cinnamon Glazed Pretzels

Ingredients

  • 3 cups tiny pretzels
  • 2 tablespoons butter
  • 2 tablespoons pure maple syrup
  • 2 tablespoons dark brown sugar
  • 1/2 teaspoon cinnaon

Instructions

  1. Preheat oven to 350 degrees.  In a medium saucepan, melt the butter, add the maple syrup, brown sugar and cinnamon.  Bring to a boil, add pretzels, turn off heat.  Toss to coat pretzels.  Line a baking sheet with foil, place pretzels on the lined sheet.  Bake for 6-8 minutes, stirring every 2 minutes. (Watch carefully so they do not burn) Cool.