Cream Puffs

One recipe I always remember growing up was my mom’s Cream Puffs.  She was known for your jumbo cream puffs oozing with cream in the center and drizzled with chocolate.  She was always asked to make her Cream Puffs and if I was lucky, there would be one left that I could have for breakfast […]

Double Berry Sauce

Perfect to serve on ice cream, yogurt, or your favorite pound cake.  The makes one spectacular ice cream dessert.  You could also fill a graham cracker crust with softened ice cream and freeze.  When ready to serve, slice pie and put a generous spoonful of double berry sauce on each slice.  Top with a dollop […]