Apple Rye Crumble Pie

After another visit to my favorite distillery, Catoctin Creek Distillery in Purcellville, VA , I decided it was time to use their award winning Roundstone Rye Whisky in another recipe.  This time, my target was an apple pie.  First, I let the apples and rye whisky mascerate so each apple slice absorbed the whisky flavor, […]

Corned Beef with Rye Whiskey Sauce

I have to admit, every March I have a yearning for Corned Beef.  It must be the draw of St. Patrick’s Day and celebrating Irish traditions.  Even though I don’t have an ounce of Irish in me, I love a traditional Irish dinner.  This one is a bit different, instead of purchasing a brined brisket, I […]