This recipe is so easy it is almost embarrassing to post. Two ingredients and fantastic results. Now that is one great recipe! I usually use whatever BBQ sauce I happen to have in my pantry. However, this time, I used a wonderful Virginia product that I received. I used Shaffer’s Bold and Sassy Sauce. I always prefer […]
Month: May 2016
Orange Twist Rolls
These yeast rolls are not your everyday rolls, these are the rolls to bake when you have a special occasion, brunch, or luncheon. They are over the top delicious with the orange filling and orange glaze. If you want a show stopper recipe, Orange Twist Rolls are just what you are looking for. Serve these […]
Brussel Sprout Apple Salad
If you like Waldorf Salad and brussel sprouts, I think you will really like this salad. I took the two and melded them together to create this delicious salad. I prepared the brussel sprouts and while they were cooking, mixed the remaining ingredients in my salad bowl. Blended the warm brussel sprouts, remaining salad ingredients and dressing in […]
Jalapeño Popper Potato Casserole
A few weeks ago, a good friend of mine made these amazing jalapeño poppers. I started thinking what else could I create with this great taste sensation. I immediately thought of my favorite potato casserole recipe and decided to turn the heat up on this recipe. I switched from using cheddar cheese to smoked gouda, […]
Raspberry Coconut Bars
This recipe was one of my mom’s “go to” recipes. Easy to prepare, basic ingredients and delicious. A great shortbread type crust, gooey filling and light crunchy topping. She never used a mix or can of soup in her recipes, scratch baking at it’s best! I sure was lucky growing up with such a great cook […]
Candied Oranges
Sometimes I think my kitchen is more of a chemistry lab than a kitchen. I love candied oranges, however, they are definitely pricey when you see them and not readily available. So, I thought I would try my hand at making candied oranges. They are the perfect accompaniment to a cheese tray, great to chop and […]
Baked Oatmeal
This is a perfect breakfast or brunch dish. You can make one batch and have oatmeal all week or freeze portions for later. If you are an oatmeal lover you will love this recipe. If you are not an oatmeal lover, you will become a fan after trying this oatmeal. Trust me on this one! […]
Whole Wheat Orzo Salad
Pasta salads are one of our favorites during the warm spring and summer days. Easy to prepare early in the day and great to serve with your favorite grilled meat, fish, or chicken. I use the marinade from the marinated artichokes as the dressing, I also love to use feta cheese that is infused with […]